VIKING 30" Electric Single Select Oven White - VSOE130PW

VIKING 30" Electric Single Select Oven White - VSOE130PW 

Commercial-Type Cooking Power

• 20% Larger RackView(TM) trimless windows on the Oven Doors for better visibility into the oven
• Exclusive BlackChrome(TM) Knobs ship standard
• One of the largest oven cavities in the industry
• Patented Vari-Speed Dual Flow(TM) convection system has the one of the largest fan in the industry; the 8 1/2" two-speed fan works bi-directionally for maximum airflow and excellent cooking results
• Concealed 10-pass dual bake element makes the oven cavity easy to clean while providing precise temperatures
• Rapid Ready(TM) Preheat provides one of the fastest preheat times so your oven is ready to begin cooking when you are
• Each oven has six porcelain-coated rack positions and comes standard with three oven racks including one TruGlide(TM) full extension oven rack
• Improved halogen lighting makes it easy to see inside
• Improved 10-pass broiler with heat reflector directs heat directly into the food for quicker results
• High performance cooking modes include TruConvec(TM) convection cooking, convection roast, convection bake, convection broil, conventional bake, and three-level conventional broil (convection features in top oven of double ovens only)
• Set the oven to begin cooking up to 24 hours later and shut off when cooking time is complete with the Timed Bake feature
• Self-clean feature on all ovens

Easy Operation and Cleanup

• Self-clean oven setting with indicator light
• Large, easy-to-read, commercial-type knobs and bezels
• Heavy-duty oven door handle
• High-density insulation contains heat within the oven cavity for maximum energy savings and performance, even during high-temperature self-cleaning
• Concealed 10-pass dual bake element makes for easy clean up of the oven cavity

Multiple design options

• Oven can be installed flush to the cabinet with the Flush Mount Installation Kit accessory
• Oven can be installed in a normal application to stand proud from the face of the cabinet

Model Numbers

• VSOE130 - 30" Single Electric Select Oven

What our Experts Think

• Even cooking performance: Convection airflow promotes consistent heat distribution for reliable baking and roasting.

• Fast preheat: Rapid Ready preheat gets the oven up to temperature quickly so you can start cooking sooner.

• Generous interior: Spacious oven cavity handles large dishes and everyday meals with ease.

• User‑friendly design: Full‑extension racks and concealed bake element make loading, unloading, and cleanup smoother.

• Strong broiling: Powerful broiler with heat reflector delivers good searing, toasting, and finishing performance.

• Classic white finish: Clean, versatile look that complements a wide range of kitchen styles.

Q&A

Q: What is the Viking VSOE130PW?
A: A built‑in 30" white electric single select wall oven with advanced convection cooking and premium performance for everyday roasting and baking.

Q: What cooking technologies are included?
A: Features TruConvec convection for even heat, Vari‑Speed Dual Flow convection for maximum airflow, and a 10‑pass concealed bake element for precise control and easy cleanup.

Q: How large is the oven capacity?
A: Spacious 4.7 cu. ft. interior accommodates multiple dishes and large cookware.

Q: What convenience features does it offer?
A: Includes Rapid Ready preheat system for faster heating, TruGlide full‑extension racks for easier access, halogen interior lighting, and a powerful 10‑pass broiler.

Q: Is it easy to clean?
A: Yes — the concealed bake element and self‑clean function make maintenance simple.

Maintenance Tips

• Ensure the oven is OFF and cool before cleaning to avoid burns or electrical hazards.

• Wipe interior spills promptly with a soft, damp cloth and mild detergent to prevent baked‑on residue.

• Use the self‑clean cycle per manual for deep cleaning; remove racks and avoid foil/liners inside oven.

• Wash oven racks separately with hot, soapy water; do not use the self‑clean feature on racks.

• Clean exterior surfaces with mild soap and warm water; avoid abrasive pads and harsh chemicals.

• Wipe door glass inside and out with a non‑abrasive cleaner to maintain clarity.

• Keep door gasket and seals clean to maintain an efficient, tight seal.

• Check and keep vent openings unobstructed for proper airflow and optimal performance.