Hydra-Kool | 52" Wide Non-Refrigerated Flat Glass Bakery Display Case - KBD-FG-50-D
- Tilt forward flat front tempered glass
- LED lighting all shelves
- Rear sliding access doors
- Tempered glass rear sliding doors
- Digital controller
- Anti-condensate system for front glass
- Voltage : 115/60/1
- * 220/50Hz Available as option
Features
- Silver colored PVC coated steel front panel
- CFC free injected foam insulation
- PVC coated steel gray interior
- Black steel kick plate
- Foamed polystyrene black end panels
- Removable rear tempered glass sliding door
- Height adjustable, tempered glass shelves can be tilted Temperature and
- defrost regulated by a digital controller Removable condensate evaporating
- pan for easy cleaning on self contained units
- Digital temperature display
- Anti-condensate system for front glass
- Cord and plug on self-contained and dry units Levelling feet
Specifications
| Brand |
Hydra-Kool |
| Model Number |
KBD-FG-50-D |
| Weight |
549 lbs |
| Width |
52.13" |
| Depth |
52.13" |
| Height |
53.75" |
| Service Type |
full service |
| Front |
straight glass |
| Exterior Finish |
painted exterior |
| Interior Finish |
painted |
| Shelf Quantity |
3 |
| Ends |
glass |
What our Experts Think
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Sleek Bakery Presentation: Flat glass design provides a clean, professional look with unobstructed product visibility—perfect for breads, pastries, and desserts.
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Generous 52” Display Area: Offers ample space for high-volume merchandising while maintaining a compact footprint for counters or small bakery sections.
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Non-Refrigerated Convenience: Ideal for ambient storage, keeping baked goods fresh without the need for power or cooling.
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Customer-Friendly Access: Open front design allows easy reach for self-service or staff-assisted sales, boosting efficiency and customer satisfaction.
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Durable Commercial Construction: Built to withstand daily use with robust materials suitable for busy retail or bakery environments.
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Easy to Maintain: Flat glass and smart design simplify cleaning, reducing labor and downtime.
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Elevated Store Aesthetics: Modern design enhances store presentation and highlights product appeal.
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Trusted Brand Reliability: Crafted by Hydra-Kool, a recognized name in durable and visually appealing display cases.
Q&A
Q: What is the Hydra‑Kool KBD‑FG‑50‑D Bakery Display Case designed for?
A: A 52" wide non‑refrigerated flat glass bakery merchandiser ideal for showcasing breads, pastries, cakes, and dry bakery items at ambient temperatures.
Q: Does this unit require power or refrigeration?
A: No — it’s non‑refrigerated, perfect for room‑temperature baked goods without energy costs.
Q: How does the flat glass design help merchandising?
A: The clear flat tempered glass ensures excellent product visibility from multiple angles, attracting customers and boosting impulse purchases.
Q: What products are best suited for this display?
A: Best for bread, rolls, muffins, cookies, pastries, and pre‑packaged dry desserts in bakery counters, cafés, and retail shops.
Q: Is it easy to stock and maintain?
A: Yes — the open flat design allows easy restocking and cleaning for quick service and sanitation.
Q: What materials ensure durability?
A: Commercial‑grade tempered glass and sturdy shelving provide long‑lasting performance in busy foodservice environments.
Q: What businesses benefit most from this case?
A: Ideal for bakeries, coffee shops, convenience stores, delis, and specialty food retailers needing an attractive dry goods display.
Q: Why choose this Hydra‑Kool flat glass bakery display case?
A: It combines wide merchandising space, premium visibility, and simple operation — perfect for showcasing ambient bakery favorites.
Maintenance Tips
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Clean Daily: Wipe interior, shelves, and flat tempered glass with mild detergent to maintain hygiene and clear product visibility.
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Use Non-Abrasive Cleaners: Prevent scratches on glass and preserve finish on painted or coated surfaces.
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Organize Display: Avoid overcrowding to enhance product visibility and airflow.
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Dust Exterior & Glass: Regularly remove dust, crumbs, and fingerprints to keep the display attractive.
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Inspect Shelves & Panels: Check for loose or worn parts; tighten screws and supports as needed.
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Keep Dry: Prevent moisture buildup to avoid warping or damage to shelving materials.
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Periodic Deep Clean: Monthly sanitize all surfaces, corners, and hard-to-reach areas to maintain food safety.
Damage 
Loss 
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